This soothing and cooling organic herbal tea is an all-natural blend of peppermint and spearmint leaves. Traditionally used as a fresh, natural digestive, the ancient Romans would also use mint to decorate feasts and banquets as a symbol of hospitality. Use it to create a classic summer cocktail or a refreshing iced tea with cucumber and lemon. You can even use the tea in place of water to steam fresh greens.
Ingredients: organic peppermint and organic spearmint.
Brewing Guide: heat filtered water to a rolling boil (approximately 212°). Add 1 teaspoon of tea to 8 oz. water. Steep for 5 minutes.
0.6 oz. pouch brews 30+ cups.